Cilantro Cream Sauce

Easy sauce recipe for all your Latin flavors.  Combine it with my Polynesian Pork Recipe for an explosion of flavors!

Ingredients

• 1 Cup Sour Cream
• 1/4 Cup Heavy Cream
  
• 1/4 Cup chopped Cilantro Leaves (do not used dried)
  
• 1/2 Lime (Juiced)
  
• Kosher Salt to taste
  
• Black Pepper to taste
  

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Serves: N/A
Prep Time: 15 min.  Cook Time: 5 min.

Directions

1. Combine Sour Cream, Heavy Cream, Cilantro, Lime Juice in a bowl, and whisk to combine.
2. Add a pinch of salt and pepper to taste, whisk to combine
   
3. Refrigerate until ready to serve.
   

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