Vanilla Bean Coffee Creamer

Serves: N/A
Prep Time: 5 min. Cook Time: N/A min.

One day I read the ingredients on my coffee creamer and immediately poured my coffee out.  Since then, I typically drink my coffee black, or with a bit of sugar.  Every now and then I still love cream in my coffee, but I don't love the chemicals.  If you're like me, then this recipe is for you.

Ingredients

• 1 1/2 Cups Heavy Cream
• 7 Oz. Condensed Milk
• 4 Oz. Evaporated Milk
• 1 1/2 Tsp. Vanilla Bean Paste 

Directions

1. Over medium heat (4-5 on your oven dial) whisk ingredients together.  Once ingredients start to simmer remove from heat.
2. Allow to cool completely
3. Store in refrigerator for 1-2 weeks.

Enjoy!

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Sulli Says: When I started reading labels, I started to realize there are better options out there.  The coffee creamer recipe is no different.  Enjoy amazing flavors and know exactly what's in your food.
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